This listing is for a 100% TESTED PERFECT OPERATIONAL Condition ALTO-SHAAM 500-TH/II UNDERCOUNTER COOK & HOLD OVEN with CLASSIC CONTROLS FREE SHIP as can be Seen in the Pictures.
Wonderful COSMETIC Condition also! A great deal at this low price!
We received this unit from a Federal University Cafeteria and we did power it up and it worked PERFECTLY!!!
IMPORTANT: We offer a 90-DAY-WARRANTY on this unit BECAUSE it DOES reach Optimal Temperature Fast & Furiously!!!
We have another one just like this one also from the same cafeteria which closed down last month.
The space-saver that goes where you need it most. The 500-TH/II helps you bring consistent quality to every dish you serve using gentle, radiant heat to braise, roast, bake, proof and more. Can be stacked with an identical oven, a 500-TH/III or a 500-S Holding Cabinet.
THESE SINGLE UNITS SELL FOR OVER US$ 5.000,00 NEW.
Information Below in Blue Italics was taken from the Web:
Details
Alto-Shaam 500-TH/II Undercounter Cook and Hold Oven with Classic Controls - 120V, 1900W
Alto-Shaam 500-TH-II 120V Details
The versatile, easy-to-use Alto-Shaam 500-TH-II cook and hold oven cooks, roasts, re-heats, and holds food for delicious, consistent results every time! Its innovative Halo Heat System utilizes unique, electric thermal cable that's wrapped around three sides of the oven, providing a gentle, radiant heat source for your food. The result is no cold or hot spots, or air movement to dry out your food! This feature also reduces product shrinkage for higher output and lower waste!
With simple, easy-to-set controls, you can cook your roast, ribs, or other food for a specified amount of time, and the oven will automatically switch to a lower temperature "hold" mode where the meat will continue to tenderize. The slow cooker Alto-Shaam 500-TH-II cook and hold oven does not require outside venting or hood systems in most areas (check with local codes to be sure)!
Standard features include two stainless steel side racks with eleven pan positions. Two stainless steel wire shelves, a stainless steel drip pan with drain, and an external drip tray are also included. A set of 3 1/2" diameter casters (two with brakes) makes it easy to move the cook and hold oven. Classic external controls include a main ON/OFF switch, a cook thermostat with a temperature range of 200 to 325 degrees Fahrenheit, and a hold thermostat witha temperature range of 60 to 205 degrees Fahrenheit that have their own indicator lights, and a 12-hour timer. A 120V electrical connection is required for operation.
Exterior Dimensions:
Left to Right: 19"
Front to Back: 29 9/16"
Height: 33 3/8"
Interior Dimensions:
Left to Right: 14 3/8"
Front to Back: 21 1/2"
Height: 20 1/16"
Capacity: 40 lb.
ALTO-SHAAM 500-TH-II 120V SPECS
Quantity 1/Each
Width 18 1/16 Inches
Depth 25 7/16 Inches
Height 33 1/16 Inches
Interior Width 14 3/8 Inches
Interior Depth 21 1/4 Inches
Interior Height 20 Inches
Amps 16 Amps
Hertz 60 Hertz
Phase 1 Phase
Voltage 120 Volts
Wattage 1,900 Watts
12 x 20 Pan Capacity 4 Pans
Cabinet Size Undercounter
Capacity 40 lb.
Construction Stainless Steel
Control Type Classic
Features Ventless
Interior Configuration Shelves
Slides
Made in America Yes
NSF Listed Yes
Number of Doors 1 Doors
Power Type Electric
Temperature Range 200 - 325 Degrees F
Type Cook & Hold Ovens
Weight: 275.00 LBS
PRODUCT DESCRIPTION
PLEASE READ MANUFACTURER's TECHNICAL DATA SHEET BY GOOGLING THE FOLLOWING LINK:
This unit came from the cafeteria of a Federal University.
Please feel free to contact us with any questions you may have, we will respond promptly!
STOCK # 221208
